The Museum of Food Anomalies™ is an online exhibition of real food gone horribly wrong.
The Museum of Food Anomalies presents:
Pete’s Christmas dinner included this surprised-looking gerkin (you, too, would be surprised if someone sliced you in half). Pete seemed to state that this gerkin-creature was as delicious as he is cute.
Wtf is a gerkin?
Hey, it’s surprised at three angles!
It’s supposedly a pickle or a cuke…I’ve seen an English lady on YouTube making a cheeseburger, and that’s the word she used…so I started searching and found the answer right here. :-)))